Bookish Bakes: Lemon Meringue Cake

Lemon Meringue Cake - making a yellow cake, lemon custard, and Italian meringue frosting using ratios

On Monday I posted a picture of a slice of this cake accompanying my Kindle featuring my then current read The Baron of Magister Valley by Steven Brust, so I thought I'd share my ratio recipe for the lemon meringue pie. If you give me a choice between cake and pie, I'll almost always pick cake. … Continue reading Bookish Bakes: Lemon Meringue Cake